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Dr. John Eleblu - Research and Teaching

 Dr. John Saviour Yaw Eleblu

   PhD, Molecular Genetics, Paris Sud

   jeleblu@wacci.ug.edu.gh   

   Coordinator Research,  Francophone Africa, WACCI

   Lecturer, Biotechnology centre

   University of Ghana

 

 

 


Profile          Grant Funded Research          Research and Teaching          Publication


 
 
Research Interest
 

Dr. Eleblu's current research focus is centered on projects he has led at the University of Ghana in collaboration with members internally and externally. He has led the development of three research projects on Cowpea/Beans and Soybean at the University of Ghana. Firstly, under a US$ 1 million grant from the African Union for 3 years, which begun in 2018, he is leading as a Co-Principal Investigator. The overall goal of the project is to ensure sustainable intensification of the production of Maize, Tomato, Cowpea and Rice through crop and soil health management. Currently Dr. Eleblu is passionately leading the development of Cowpea Value Chain for increased efficiency in Ghana. He has hosted 2 value chain workshops that brought together in total about 100 actors in the value chain. Under this initiative he has catalogued the needs of the value chain actors and have designed a demand-led breeding programme that aims to develop minimum cooking time (10 – 20 minutes), extra early maturity (60 DAP), high yielding potential (15% more yield compared to Hewale under normal growth conditions), drought tolerance (30% more yield compared to Hewale under drought), cream to white grain color, large grain size (20% larger than Hewale), pest/disease resistance (resistance to striga, thrips, and Cercospora leaf spot). Also, he is interested in establishing a forward and reverse genetics platform at the University of Ghana to serve as a source of huge genetic diversity and as a national and sub regional resource for the sustainable genetic improvement of Cowpea and the mapping of key agronomic traits of economic importance. Secondly, in partnership with the National Institute for Agricultural Botany (NIAB), United Kingdom, he is leading the development of tissue culture platforms at WACCI for the sustainable improvement of Cowpeas in Ghana and for the subregion. Thirdly, he is evaluating soybean genetic resources collected from the United States Department of Agriculture (USDA) across agro-ecological zones in Ghana for adaptability (tolerance to diseases and pests) and comparatively higher yields in comparison with the local checks.

 
 
 
 
Teaching Experience (2015-Date) 
 
Course   Title Level
CROP 021 Horticulture Diploma
AGRC 311 Introductory Genetics Undergraduate
CROP 426 Genetics and Plant Breeding Undergraduate
CROP 618 Genomics MPhil
WACI 607 Crop Improvement & Biotechnology MPhil
WACI 703 Biotechnology in Plant Breeding PhD
WACI 715 Genomics and Bioinformatics PhD
WACI 711 Statistics and Experimental Design PhD
WACI 718 Genomics for Accelerated Breeding PhD
CROP 704 Laboratory Instrumentation PhD
     

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Graduates Supervised (PhD): (2015-2018)
 
Name of        Student                                   PhD Thesis Title               
Dr. TCHALA Noudifoulé Molecular characterization and heterosis of extra-early maturing pro-vitamin A maize (Zea mays) inbreds under Striga and drought stress environments
Dr. SSEREMBA Godfrey Genetic diversity and breeding of Solanum aethiopicum shum group for water use efficiency Uganda Eggplant
Dr. NGALAMU Tony Genetic improvement of cowpea (Vigna unguiculata L Walp) for earliness and drought tolerance
Dr. DAWUD Maryam Abba Genetic Diversity Analysis of Pearl Millet “Maiwa Type” Germplasm Accession for Striga Resistance in Nigeria
Dr. DADZIE Abu Mustapha Genetic Introgression of Aflatoxin Resistance Genes into Elite Maize (Zea mays L.) Lines in Ghana

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Member of PhD Thesis Research Supervisory Team (2016-2019)
 
Name Thesis Title Country Crop
Ardaly Abdou Ousseini.                                    

Sorghum genotype selection for their resistance to Striga hermontica by using molecular marker links to strigolactone gene

Niger Sorghum
Barka Augusta Jebeh Genetic Enhancement of Sweetpotato (Ipomoea batatas [L.] Lam) for High Beta Carotene and Dry Matter in Sierra Leone Sierra Leone Sweet Potato
Kachiguma Nathan Aliel Genetic analysis of common bean (Phaseolus vulgaris L.) lines for drought and low phosphorous tolerance in Malawi Malawi Common bean
       

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Member of PhD Thesis Research Supervisory Team (2017-2020)
 
Name Thesis Title Country Crop
Mwamahonje Andekelile Saloni Marker assisted backcrossing of sorghum (Sorghum bicolor [L.] Moench) genotypes for drought stress tolerance and grain yield potential in Central Tanzania Tanzania Sorghum
Gelaw Yonas Moges Genetic Improvement of Common bean (Phaseolus vulgaris L.) for Anthracnose Resistance in Ethiopia Ethiopia Common Bean
Sinare Boubacar

Genetic studies and morphological characterization of QTLs linked to yield in Groundnut

Burkina Faso Groundnut

 

 

 

 

 

 

 

 

 

 

 

 

Member of PhD Thesis Research Supervisory Team (2018-2021)

Name Thesis Title Country Crop
Tsindi Albert Improvement of soybean lines for earliness and adaptation in South Africa Zimbabwe Soybean
Aboagye Benjamin Danso Breeding for resistance against Cercospora Leaf Spots Disease in Groundnut (Arachis hypogaea) Ghana Groundnut

 

 

 

 

 

 

 

 

 

Member of PhD Thesis Research Supervisory Team (2019-2022)

Name Thesis Title Country Crop
ADJIBOGOUN Ogougra Akomonla Rodrigue Using molecular biology tools to unravel Africa’s rice grain quality determinants Benin Rice
ASARE Tweneboah Abigail Genetic Improvement of Two ornamental plants Ghana Ornamental plant
AGHOGHO Idhigu Cynthia Characterization of African cassava varieties for dry matter content, starch productivity, and starch properties in Landraces and Improved cassava varieties from IITA Nigeria Cassava