Theses Abstracts Cohort 2
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GENETIC IMPROVEMENT OF RICE (Oryza spp.) FOR YIELD AND AROMA IN TOGO ABSTRACT In Togo, the quantity of rice produced is very low compared to the needs. Farmers and consumers prefer aromatic rice. With a view to increase the local production and supply farmers with aromatic and higher yielding lines, this research was conducted to lay the foundation of a rice breeding programme in the read more...
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MOLECULAR CHARACTERIZATION AND HETEROSIS OF EXTRA-EARLY MATURING ORANGE MAIZE INBRED LINES UNDER CONTRASTING ENVIRONMENTS
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GENETIC DIVERITY AND BREEDING OF Solanum aethiopicum SHUM GROUP FOR DROUGHT TOLERANCE
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GENETIC STUDIES AND QTL MAPPING OF DROUGHT RELATED TRAITS IN A SWEETPOTATO (Ipomea batatas(L.) BI-PARENTAL MAPPING POPULATION
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GENETIC IMPROVEMENT OF COWPEA (Vigna unguiculata L. WALP) FOR EARLINESS AND DROUGHT TOLERANCE IN SOUTH SUDAN
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BREEDING OPTIONS IN GENETIC AND GENOMIC RESOURCES TO IMPROVE RESILIENCE TO STRIGA [Striga gesnerioides (Wild.) Vatke] AND DROUGHT IN COWPEA
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GENETIC IMPROVEMENT OF COWPEA (Vigna unguiculata (L.) WALP) FOR PHOSPHORUS USE EFFICIENCY
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IDENTIFICATION OF SOURCES AND LOCI FOR DEVELOPMENT OF SOYABEAN [GLYCINE MAX (L.) MERR] CULTIVARS THAT COMBINE BACTERIAL PUSTULE AND SEED DECAY RESISTANCE WITH HIGH POD CLEARANCE
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DEVELOPMENT OF HIGH YIELDING TOMATO (Solanum lycopersicum L.) LINES WITH RESISTANCE TO TOMATO YELLOW LEAF CURL DISEASE (TYLCD).
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GENOMIC STUDY AND GENETIC IMPROVEMENT OF SORGHUM [Sorghum bicolor (L) MOENCH] FOR HIGH PROTEIN DIGESTIBILITY